Description
Beginning vegetable gardeners can harvest bountiful produce the first year.
Even a beginner can succeed without enduring trial and error methods by following the clear, concise instructions in Vegetable Gardening From The Ground Up. In this book, Dr. Smith explains the keys to:
Understand basic climate factors for your site
Choose a traditional, raised bed, container, square-foot, or lasagna garden
Ready the garden plot
Order the seeds and plants
Start the potential vegetables correctly
Fertilize the plants
Mulch your flourishing plants appropriately
Control pests, diseases, and other problems
Safely use pesticides
Harvesting your bountiful produce
Safely store the harvest
Save seeds and/or trade them
Care for the garden plot between seasons
If you’re ready to discover the joy of growing your own nutritious and delicious food, click the buy button now!
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